Thu January 26, 2012
Remember much about cafeteria food from your days in K through 12?
What kind of changes do you suppose have taken place since your time in the lunch line?
We examine efforts already underway to enhance nutrition in schools, and ideas for improving it even more.
Andrea Early, M.S. - Registered Dietician. Executive Director of School Nutrition, Harrisonburg City Schools.
Trista Grisby - Director of School Nutrition, Rappahannock County Schools. Founder and former Director of the Farm-to-Table Program at Rappahannock County Schools.
Emily Manley - Director of Outreach and Development for the Charlottesville based Local Food Hub.