She who custom-designs cakes including eggs from her own chickens, Rachel Willis of Cakes By Rachel joins us.
Phrases on the Cakes by Rachel website like "almond layers soaked with Amaretto, filled with triple cream and fresh strawberries; iced with maple buttercream," left The Spark's web-wangler dumbfounded* and temporarily incapable of further useful work. And wanting some cake.
* Mind. Blown. (In a good way.)