The Spark
11:21 am
Sun May 5, 2013

Keswick, Homestead Pastry Chef's Solo

Giancarlo is a true "European" pastry chef (born in Lombardy) whose career included  upscale venues like The Homestead and Keswick Hall.  He and wife, Jane, ran Cafe Giancarlo on the Charlottesville Downtown Mall --and now they run  Giancarlo Fine European Pastries in Staunton. He shares some thoughts about life and about luscious treats. 

More info is on their website.

(webtext: tw)

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